THE VALLEY ENTERTAINMENT
PRECINCT
places to EAT, DRINK AND MEET WITH YOUR TEAM
The Valley is your go-to precinct during the world championships.
we welcome competitors, their teams, family and friends
The Valley Entertainment Precinct is the place to go to experience your favourite drinks and amazing food whilst creating unforgettable memories with team mates, family and friends.
HOW TO GET THERE
The Valley Entertainment Precinct is only 10 minutes from the Sydney International Regatta Centre. It's the perfect place to meet with the team, connect with friends, recover from competition or celebrate.
This precinct is only 10 minutes from the International Regatta Centre where the ICF Slalom World Championships will be hosted.
Click here to get directions
MUST ATTEND EVENTS DURING THE WORLD CHAMPIONSHIP
The Valley Entertainment Precinct is the place to go to experience your favourite drinks and amazing food whilst creating unforgettable memories with family and friends
Live Bands
Elton Chong's Killer Line-up
September Events
10-14, 18-20, 26-27 Sep
October Events
3-5 Oct
Phone: 02 4701 4508
Address 388 High St, Penrith
DJ Sets
The Flower Shop Beats & Cocktails
September Events
5-6, 12-13, 19-20, 26-27 Sep
Phone: +61 468 822 878
Address 437 High St, Penrith
Trivia Nights + Acoustic Music
Tunes and Trivia at Mr Watkins
September events
Trivia Night - Every Thursday from 7pm
Live music - Every Friday from 7pm
Phone 02 4708 0605
Address 467 High Street, Penrith
26 May 2024
SEAFOOD SPECIALIST: STEP UP YOUR GAME
Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
25 May 2024
Walking Food Tour with
Local Sauce Tours
Tours throughout Pyrmont and Ultimo focus on showing guests around Sydney like an expert local, weaving in entertaining stories about the area while visiting excellent, independently-owned bars, restaurants and cafes.
25 May 2024
MEDITERRANEAN ODESSEY Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
25 May 2024
Singapore Chilli Mud Crab Cooking Class
Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
27 May 2024
Tasty Trivia
Terminus Hotel
If you love food & wine and have a taste for trivia - we've got you!
We'll be serving up a full banquet of culinary questions & challenges + Wine Options (tasting) to whet your appetite before we turn up the heat for our final point boosting segment - Dice Up Your Score. There's free entry, a chance to win the coveted Golden Fork Award, $ prizes and a cracking night of free foodie fun!
On every Monday night in May, so, rally your food loving friends and reserve a table while you can!
30 May 2024
BOUILLABAISSE - Sydney Seafood School
Get ready for the start of winter with one of France’s most luxurious seafood dishes. Bouillabaisse can be found on the menu of every 5-star restaurant. Learn how to make this comforting dish yourself to warm up as the weather cools down.
10 May
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10 May
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10 May
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10 May
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DJ Sets
Theo's Rooftop
September Events
Uni Night - Every Thursday 4pm till 9pm
DJ Sets - Every Saturday 5pm till 10pm
Phone: +61 428 480 807
Address 21-25 Woodriff St, Penrith NSW 2750
$5 Tacos
Checho's Tacos
September Events
Every Wednesday from 5pm
Phone: +61 468 822 878
Address 437 High St, Penrith
26 May 2024
SEAFOOD SPECIALIST: STEP UP YOUR GAME
Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
25 May 2024
Walking Food Tour with
Local Sauce Tours
Tours throughout Pyrmont and Ultimo focus on showing guests around Sydney like an expert local, weaving in entertaining stories about the area while visiting excellent, independently-owned bars, restaurants and cafes.
25 May 2024
MEDITERRANEAN ODESSEY Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
25 May 2024
Singapore Chilli Mud Crab Cooking Class
Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
27 May 2024
Tasty Trivia
Terminus Hotel
If you love food & wine and have a taste for trivia - we've got you!
We'll be serving up a full banquet of culinary questions & challenges + Wine Options (tasting) to whet your appetite before we turn up the heat for our final point boosting segment - Dice Up Your Score. There's free entry, a chance to win the coveted Golden Fork Award, $ prizes and a cracking night of free foodie fun!
On every Monday night in May, so, rally your food loving friends and reserve a table while you can!
30 May 2024
BOUILLABAISSE - Sydney Seafood School
Get ready for the start of winter with one of France’s most luxurious seafood dishes. Bouillabaisse can be found on the menu of every 5-star restaurant. Learn how to make this comforting dish yourself to warm up as the weather cools down.
10 May
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10 May
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10 May
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10 May
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PLACES TO MEET, RECOVER OR CELEBRATE AT
The Valley Entertainment Precinct is the place to plan, meet, recover and celebrate during the world championship. Create unforgettable memories with family and friends.
Elton Chong
Live Music + Dive Bar
Phone: 02 4701 4508
Address 388 High St, Penrith
Operating hours
Wed to Fri: 5pm - 12am
Sat: 2pm - 2am
Sun: 2pm - 8pm
Chechos
Mexican + Bar
Address Shop 1/396 High St, Penrith
Operating hours
Wed to Thu: 5pm - 10pm
Fri to Sat: 12pm - 12am
The Flower Shop
Live Music + Speakeasy Bar
Phone: +61 468 822 878
Address 437 High St, Penrith
Operating hours
Thu: 5pm - 10pm
Fri: 5pm - 12am
Sat to Sun: 12pm to 12am
26 May 2024
SEAFOOD SPECIALIST: STEP UP YOUR GAME
Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
25 May 2024
Walking Food Tour with
Local Sauce Tours
Tours throughout Pyrmont and Ultimo focus on showing guests around Sydney like an expert local, weaving in entertaining stories about the area while visiting excellent, independently-owned bars, restaurants and cafes.
25 May 2024
MEDITERRANEAN ODESSEY Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
25 May 2024
Singapore Chilli Mud Crab Cooking Class
Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
27 May 2024
Tasty Trivia
Terminus Hotel
If you love food & wine and have a taste for trivia - we've got you!
We'll be serving up a full banquet of culinary questions & challenges + Wine Options (tasting) to whet your appetite before we turn up the heat for our final point boosting segment - Dice Up Your Score. There's free entry, a chance to win the coveted Golden Fork Award, $ prizes and a cracking night of free foodie fun!
On every Monday night in May, so, rally your food loving friends and reserve a table while you can!
30 May 2024
BOUILLABAISSE - Sydney Seafood School
Get ready for the start of winter with one of France’s most luxurious seafood dishes. Bouillabaisse can be found on the menu of every 5-star restaurant. Learn how to make this comforting dish yourself to warm up as the weather cools down.
10 May
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10 May
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10 May
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10 May
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Mr Watkins
Live Music + Bar + Restaurant + Café
Phone 02 4708 0605
Address 467 High Street, Penrith
Wi-Fi Available
(Catering also available)
10% discount on coffee for all teams
Operating hours
Café: Mon to Fri: 6am - 4pm
Sat to Sun: 8am to 2pm
Bar/Restaurant: Wed to Sat 5pm - 12am
Pinot & Picasso
Social Paint + Sip Art Classes
Address 2C/458 High St, Penrith
Operating hours
Fri: 7pm - 10pm
Sat: 3pm - 10pm
Sun: 2pm - 5pm
Harry Hartog
Café + Shop
Phone 02 4702 1355
Address 378 High St, Penrith
(Catering also available)
10% discount on coffee for all teams
Operating hours
Mon to Fri: 7am - 5pm
Sat: 8am - 4pm
Sun: 9am to 3:30pm
26 May 2024
SEAFOOD SPECIALIST: STEP UP YOUR GAME
Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
25 May 2024
Walking Food Tour with
Local Sauce Tours
Tours throughout Pyrmont and Ultimo focus on showing guests around Sydney like an expert local, weaving in entertaining stories about the area while visiting excellent, independently-owned bars, restaurants and cafes.
25 May 2024
MEDITERRANEAN ODESSEY Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
25 May 2024
Singapore Chilli Mud Crab Cooking Class
Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
27 May 2024
Tasty Trivia
Terminus Hotel
If you love food & wine and have a taste for trivia - we've got you!
We'll be serving up a full banquet of culinary questions & challenges + Wine Options (tasting) to whet your appetite before we turn up the heat for our final point boosting segment - Dice Up Your Score. There's free entry, a chance to win the coveted Golden Fork Award, $ prizes and a cracking night of free foodie fun!
On every Monday night in May, so, rally your food loving friends and reserve a table while you can!
30 May 2024
BOUILLABAISSE - Sydney Seafood School
Get ready for the start of winter with one of France’s most luxurious seafood dishes. Bouillabaisse can be found on the menu of every 5-star restaurant. Learn how to make this comforting dish yourself to warm up as the weather cools down.
10 May
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Small Call to Action Headline
10 May
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Small Call to Action Headline
10 May
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10 May
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Henri Marc
Café
Address Shop 2, 438 High Street, Penrith
Operating hours
Tue to Fri: 7am - 2:30pm
Sat to Sun: 7:30am - 2:30pm
Theo's Rooftop Bar
Bar
Phone: +61 428 480 807
Address 21-25 Woodriff Street, Penrith (Astina Suites)
Operating hours
Thu to Sat: 12pm - 12am
Sun: 12pm - 10pm
Berry on High
Café
Address 451A High St Penrith
Operating hours
Mon: 6:30am - 5pm
Tue to Fri: 6am - 5pm
Sat: 7am - 12pm
Tins & Wood
Restaurant
Phone: 02 4731 1982
Address 3/12 Tindale St, Penrith
26 May 2024
SEAFOOD SPECIALIST: STEP UP YOUR GAME
Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
25 May 2024
Walking Food Tour with
Local Sauce Tours
Tours throughout Pyrmont and Ultimo focus on showing guests around Sydney like an expert local, weaving in entertaining stories about the area while visiting excellent, independently-owned bars, restaurants and cafes.
25 May 2024
MEDITERRANEAN ODESSEY Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
25 May 2024
Singapore Chilli Mud Crab Cooking Class
Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
27 May 2024
Tasty Trivia
Terminus Hotel
If you love food & wine and have a taste for trivia - we've got you!
We'll be serving up a full banquet of culinary questions & challenges + Wine Options (tasting) to whet your appetite before we turn up the heat for our final point boosting segment - Dice Up Your Score. There's free entry, a chance to win the coveted Golden Fork Award, $ prizes and a cracking night of free foodie fun!
On every Monday night in May, so, rally your food loving friends and reserve a table while you can!
30 May 2024
BOUILLABAISSE - Sydney Seafood School
Get ready for the start of winter with one of France’s most luxurious seafood dishes. Bouillabaisse can be found on the menu of every 5-star restaurant. Learn how to make this comforting dish yourself to warm up as the weather cools down.
10 May
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Small Call to Action Headline
10 May
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Small Call to Action Headline
10 May
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Small Call to Action Headline
10 May
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High St Depot
Café
Phone: 02 4704 8244
Address 488 High Street, Penrith
Operating hours
Mon to Sun 6am – 2.30pm
Tins & Wood
Restaurant
Phone: 02 4731 1982
Address 3/12 Tindale St, Penrith
Operating hours
Tue: 5pm to 10pm
Wed to Fri : 11 am–2:30 pm, 5–10 pm
Sat and Sun: 5pm to 10pm
Allan Grammar
Restaurant
Phone: 04 28 480 807
Address 14-16 Woodriff St, Penrith NSW 2750
Operating hours
Tue to Thu: 5pm - 11pm
Fri to Sat: 5pm - 1am
Tins & Wood
Restaurant
Phone: 02 4731 1982
Address 3/12 Tindale St, Penrith
26 May 2024
SEAFOOD SPECIALIST: STEP UP YOUR GAME
Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
25 May 2024
Walking Food Tour with
Local Sauce Tours
Tours throughout Pyrmont and Ultimo focus on showing guests around Sydney like an expert local, weaving in entertaining stories about the area while visiting excellent, independently-owned bars, restaurants and cafes.
25 May 2024
MEDITERRANEAN ODESSEY Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
25 May 2024
Singapore Chilli Mud Crab Cooking Class
Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
27 May 2024
Tasty Trivia
Terminus Hotel
If you love food & wine and have a taste for trivia - we've got you!
We'll be serving up a full banquet of culinary questions & challenges + Wine Options (tasting) to whet your appetite before we turn up the heat for our final point boosting segment - Dice Up Your Score. There's free entry, a chance to win the coveted Golden Fork Award, $ prizes and a cracking night of free foodie fun!
On every Monday night in May, so, rally your food loving friends and reserve a table while you can!
30 May 2024
BOUILLABAISSE - Sydney Seafood School
Get ready for the start of winter with one of France’s most luxurious seafood dishes. Bouillabaisse can be found on the menu of every 5-star restaurant. Learn how to make this comforting dish yourself to warm up as the weather cools down.
10 May
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Small Call to Action Headline
10 May
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Small Call to Action Headline
10 May
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Small Call to Action Headline
10 May
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The Savoury Dining
All you can eat Buffet Restaurant
Phone: +0449 988 312 0449 988 312
Address 407-411 High St, Penrith NSW 2750
Operating hours
Tue to Thu: 12pm - 4pm, 5:30pm - 9pm
Fri to Sat: 12pm - 4pm, 5pm - 9:30pm
Sun: 12pm - 4pm, 5pm - 9pm
Rusty Penny
Brewery & Smokehouse
Phone: +02 4703 9990
Address 4/137 Coreen Ave, Penrith NSW 2750
Operating hours
Wed to Thu: 11am - 9pm
Fri to Sat: 11am - 10pm
Sun: 11am - 6pm
Tins & Wood
Restaurant
Phone: 02 4731 1982
Address 3/12 Tindale St, Penrith
26 May 2024
SEAFOOD SPECIALIST: STEP UP YOUR GAME
Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
25 May 2024
Walking Food Tour with
Local Sauce Tours
Tours throughout Pyrmont and Ultimo focus on showing guests around Sydney like an expert local, weaving in entertaining stories about the area while visiting excellent, independently-owned bars, restaurants and cafes.
25 May 2024
MEDITERRANEAN ODESSEY Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
25 May 2024
Singapore Chilli Mud Crab Cooking Class
Sydney Seafood School
Learn how to handle live Mud Crabs, get the most out of traditional spices, and how to use a wok like an expert. The sheer joy of this class is in the eating – dive into this messy and decadent meal with your hands and then mop up every last bit with steamed mantou buns for a truly authentic cultural experience!
27 May 2024
Tasty Trivia
Terminus Hotel
If you love food & wine and have a taste for trivia - we've got you!
We'll be serving up a full banquet of culinary questions & challenges + Wine Options (tasting) to whet your appetite before we turn up the heat for our final point boosting segment - Dice Up Your Score. There's free entry, a chance to win the coveted Golden Fork Award, $ prizes and a cracking night of free foodie fun!
On every Monday night in May, so, rally your food loving friends and reserve a table while you can!
30 May 2024
BOUILLABAISSE - Sydney Seafood School
Get ready for the start of winter with one of France’s most luxurious seafood dishes. Bouillabaisse can be found on the menu of every 5-star restaurant. Learn how to make this comforting dish yourself to warm up as the weather cools down.
10 May
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Small Call to Action Headline
10 May
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Small Call to Action Headline
10 May
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Small Call to Action Headline
10 May
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QUICK LINKS
CONTACT INFO
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